Keto: Fathead Pizza dough ? Recipe

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Keto: Fathead Pizza dough ? Recipe

Keto: Fathead Pizza dough ?

Keto: Fathead Pizza dough ?. Fathead pizza dough is a gluten-free, low carb and keto dough that is made with mozzarella, cream cheese, egg, and some type of low carb flour. It's also quick and easy to make, gluten free, keto-friendly and made with simple ingredients: almond flour, mozzarella, cream cheese and an egg. Keto Fathead Dough Pizza Written by GB Hernandez. This brilliant keto dough is a combination of just a few ingredients that is nothing short of magical. Simple, easy to mix, make and bake. To make Keto: Fathead Pizza dough ? you need 5 ingredients and 4 steps quickly.

The ingredients needed to make Keto: Fathead Pizza dough ?:

1.5 cups of mozzarella cheese
2 tablespoons of cream cheese
1 of egg
3/4 cup of almond flour
1 tablespoon of garlic powder

Steps to make Keto: Fathead Pizza dough ?:

Add mozzarella cheese and cream to a microwave proof bowl. Place 1 min in microwave on high. Take out and stir. Add back to microwave for 30 seconds more. Add almond flour, garlic powder and egg. Mix quickly until dough forms.
Add dough between 2 sheets of parchment paper and roll. Remove top layer of paper and add to baking sheet. Using a fork, make holes all throughout the dough. Bake about 8 mins depending on your stove until it looks like the pic below????
Afterward decorate your pizza and place back in oven until cheese melts!

Fathead Dough is a blend of crispy, chewy amazing-ness wrapped in a low-carb bow. Seriously, the gift that keeps on giving. Fathead pizza is all the rage among keto and low carb dieters. This pizza crust is a gluten free version that fits low carb, high fat macros perfectly. The secret is in the cheese!

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