Fluffy Banana Bread. My Mother's banana bread recipe was handed down to her by her Mother and it is not the usual dense banana bread. It has a completely different texture and is light and fluffy banana bread recipe as opposed to the more traditional dense and heavy variety. It's almost a cake-like texture but with the amazing banana bread flavor.
Prepare 1 cup of all-purpose flour
You need 3 of eggs
Prepare 1/3 cup of sugar
You need 2 of mashed bananas
It’s 1 tsp of baking powder
You need 1/2 cup of melted butter
Prepare of 1 pinch salt
You need of Raisins (optional)
I've reduced the amount of sugar and it still tastes great! I was surprised to find this article and that there was so much controversy around this sweet! Even when you follow all the tips mentioned above, banana bread tends to dry out when storing it overnight. Here are some storage tips to keep your banana bread moist and delicious: Allow your banana bread to cool on a cooling rack or a plate before refrigerating it. Slice your bread in thick and even slices.
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